Fresh Tastes
The Fresh Tastes Initiative is all about giving students a taste for healthy food and encouraging them to make healthier food choices.
Fresh Tastes actions focus on:
The focus areas for Telopea Park School are classroom learning and food from home. (Follow the links to view the action plans). Resources Food and Me Nutrition Education Resources Nutrition education units for Kindergarten to Year 6. Each unit contains three teaching modules with teacher notes, PowerPoint presentation, learning activities and a food preparation activity. Scope and Sequence Download this template to plan Fresh Tastes for the term. You can use the Food and Me resources for assistance. Bloom and Gardner Gardner's Cheat Sheet Use Gardner's Multiple Intelligence's to plan for different styles of learning in your classroom. Bloom Cheat Sheet Use the Learning and Teaching Wheel based on Bloom's Taxonomy to incorporate higher order thinking skills into your planning. Available in English or French. Bloom and Gardner Planner Engage students and build higher order thinking skills by using this bilingual grid to incorporate Bloom and Gardner into your classroom planning. Student Friendly Planner Use this planner to allow students to contribute their own ideas for the 'thinking classroom'. Student Work Samples
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Below is a collection of ideas that could be used by teachers, staff, parents and students for the Fresh Tastes Program.